In a surprising revelation on social media, renowned businessman Dr Daniel McKorley has left followers both amused and intrigued after sharing that his favourite meal is gari in eba form with egg stew, a humble dish often associated with austerity.

The founder of McDan Group of Companies posted a heartfelt update on Facebook, explaining that beyond the long meetings, strategy sessions, and boardroom deliberations, his favourite part of the day is slipping away from the office to enjoy lunch at home with his wife.

In the accompanying video, Dr McKorley is seen dressed in a formal suit, eating the dish at a dining table in his kitchen while his wife prepares more eba on the stove.

The footage captures a warm, domestic moment, sharply contrasting with the high-powered corporate image he usually projects.

“Eating one of my favourite meals, gari in eba form with egg stew, reminds me what all the hard work is really for,” Dr McKorley wrote.

The post has sparked a flurry of reactions online, with fans praising the businessman for showing humility and sharing a relatable, everyday side of his life.

Many expressed surprise at his meal preference, noting how it highlights the simplicity and comfort that can be found in ordinary moments.

Others reflected on what they saw as the irony of striving for wealth only to cherish such a modest meal.

While gari is a staple often linked to financial hardship in Ghana, Dr McKorley’s post underscores that simplicity can hold joy and meaning, regardless of status or wealth.

The video and post have garnered thousands of likes, comments, and shares, proving that even in a world of luxury and corporate success, simple pleasures remain universally cherished.